In this activity, you will learn how to make delicious pudding pops!

Mixing bowl
Popsicle Mold (if you don’t have a popsicle mold you can use small 3oz paper cups)
Measuring Cups
Pudding Mix
1 cup Whipped Cream
2 cups Milk


  1. Place your pudding mix into your mixing bowl
  1. Add your milk to the pudding mix powder & whisk until combined
  1. Once combined add 1 cup of whipped cream to the pudding mixture and combine.
  1. Once combined add your pudding mixture to your popsicle mold. (Don’t fill the mold all the way to the top, leave some space)
  1. Once you have added your pudding mixture to your mold, tap the mold on the counter to remove any spaces or bubbles and then put the mold lid on & add the popsicle sticks.
  1. Place the mold into the freezer and freeze for about 4 to 6 hours or overnight
  1. After 4- 6 hours remove your popsicle mold from the freezer and enjoy your pudding pops!