In this activity, you will learn how to make delicious pudding pops!
| Materials Mixing bowl Whisk Popsicle Mold (if you don’t have a popsicle mold you can use small 3oz paper cups) Measuring Cups | Ingredients Pudding Mix 1 cup Whipped Cream 2 cups Milk |
Instructions:
- Place your pudding mix into your mixing bowl
- Add your milk to the pudding mix powder & whisk until combined
- Once combined add 1 cup of whipped cream to the pudding mixture and combine.
- Once combined add your pudding mixture to your popsicle mold. (Don’t fill the mold all the way to the top, leave some space)
- Once you have added your pudding mixture to your mold, tap the mold on the counter to remove any spaces or bubbles and then put the mold lid on & add the popsicle sticks.
- Place the mold into the freezer and freeze for about 4 to 6 hours or overnight
- After 4- 6 hours remove your popsicle mold from the freezer and enjoy your pudding pops!
